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Kait Nolan
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Courses: Entree

October 17, 2012October 8, 2015Meatless, Product Review, Recipe

Vegetarian Stuffed Shells with Classico Creamy Spinach and Parmesan

So it’s National Pasta Day!  How cool is it that we have […]

October 5, 2012October 8, 2015Gluten Free, Recipe

Gluten Free Friday: Balsamic Pork Chops with Burst Tomatoes

I usually try to feature gluten free recipes on Friday that are […]

September 19, 2012October 8, 2015Gluten Free, Recipe

Quick Fix Salsa Verde Chicken Burrito Skillet

In keeping with the whole one-skillet meal thing lately, I opted to […]

August 24, 2012October 8, 2015Gluten Free, Recipe

Gluten Free Friday: Quick Fix Pulled Pork Burrito Skillet

One of the things that we’ve missed in our household since going […]

July 18, 2012October 8, 2015Gluten Free, Recipe

Mango Pork Kebabs

My standby easy, summer, I-don’t-know-what’s-for-dinner food is kebabs.  It’s so simple to […]

May 8, 2012October 8, 2015Gluten Free, Recipe, Slow Cooker

Crock Pot Pulled Pork

It’s barbeque season.  Now I am seriously opinionated about barbeque (most folks […]

March 14, 2012October 8, 2015Gluten Free, Recipe

Greek Stuffed Peppers

Traditional stuffed peppers use rice and tend to have a bit of […]

March 12, 2012October 8, 2015Gluten Free, Recipe

Sesame Crusted Seared Tuna

I really don’t care for tuna.  Mainly because my exposure to it […]

February 22, 2012October 8, 2015Dairy free, Gluten Free, Recipe

Chipotle Pork Chops and Black Beans

You know that old Campbell’s soup recipe where you simmer pork chops […]

February 13, 2012October 8, 2015Gluten Free, Recipe

Pepperoni Ricotta Chicken Rollups

This is one of those “I gotta use up x, y, z…what […]

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