Gluten free - Kait Nolan

Gluten Free Friday: Barbeque Chicken Stromboli

Okay this isn’t really a classic stromboli. Real stromboli has all these lovely layered Italian meats and veggies. But I had some […]

I’m always mucking around with my tomato soup recipe. It’s one of those things that tends to be a “this and […]

In the holiday season, we’re inundated with all kinds of sweet treats—almost none of which are gluten free. It’s the south. We […]

Who doesn’t love chicken pot pie? It’s one of those classic comfort foods. I confess, I actually love the ones straight from […]

One of our family’s favorite holiday breakfast foods are kolaches. Other folks call them pigs in a blanket, but my mama always […]

What do you do with all that leftover turkey? What leftover turkey, you may be asking. Well, I cooked an EIGHTEEN POUNDER […]

We are HUGE fans of The Pioneer Woman’s Ranch Style Chicken. I’ve been saying for ages that it would make a marvelous […]

One of my favorite sides is baked zucchini fries. They’re light, crispy, and I can eat an entire plate for a meal […]

We have a lot of standby favorites of pizza, but every once in a while I get a hankering to do something […]

I love pie. I love pie so much that growing up I had birthday PIE instead of birthday cake. My favorite is […]