Breakfast

Dairy Free Loaded Grits

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I am a good Southern girl and I love grits.  This is something I really haven’t eaten since I cut out dairy last year (holy crap, it’s been more than a year now).  But after recently seeing a recipe for a loaded polenta, I had a hankering, so I decided to make a quick and […]

Baking

Gluten Free Friday: Corn Based Biscuits

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Were a southern family, so we LOVE our biscuits.  I’ve tried a few other gluten free biscuit recipes that were tasty but…well, frankly, they were a pain in the butt to make.  Grating butter?  I’m a klutz.  I’d just as soon not have extra protein from my knuckles in the recipe from that process.  So […]

Breakfast

Gluten Free Friday: Buttermilk Waffles

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I almost never make these simply because buttermilk pancakes are a lot less work (mostly dump, mix, cook).  But for my first official Sunday breakfast in the new house, I decided to put in the work for the buttermilk waffles, which are fluffy and delicious, and well worth the extra effort and dirty dishes.  This […]