Sesame Noodles Revisited
I made sesame noodles several months ago and they were awesome. They were also very very bad for my diet. So I […]
I made sesame noodles several months ago and they were awesome. They were also very very bad for my diet. So I […]
I need a full reset today. The kind of hard reboot that is a good, long, afternoon nap. So not going to […]
I’ve been kinda stressing about what to do about my cover art for Forsaken By Shadow. All the folks I found via […]
Scalloped potatoes are one of those delicious and decadent foods that I never make. It’s that whole real cream thing. It’s hell […]
This is an oldie but goodie here at Pots and Plots. It’s one of my favorite winter soups and was one of […]
One of my contributions to last week’s Super Bowl party was a giant batch of hummus and pita chips. It was my […]
Okay so I know I’m late getting on this celebrity doppleganger train but here were how mine came out. I am TOTALLY […]
The latest product I’ve had the opportunity to try via the Tastemakers program at Foodbuzz is Kikomann’s new Ponzu citrus seasoned dressing […]
I studied abroad in Paris when I was in college, which was a phenomenal experience on so many levels. The food was […]
I had a nice positive post planned for this morning in which I mention that I finished the last of my revisions […]