Breakfast - Kait Nolan

Smoked Gouda, Bacon, and Veggie Mini Quiche

The name of the game this week has been to clear out room in the fridge to make way for the big […]

You know how good breakfast sausage tastes dragged through maple syrup? Well, at least if you’re southern. My friend from New York […]

Banana bread is something that I made all the time before the gluten intolerance. It seems like there are always bananas that […]

And tomorrow, I’m makin’ waffles! Ah the immortal words of Donkey. We love waffles in our house. They represent the WEEKEND and […]

Okay, this is it. My first official attempt at making up a totally gluten free baked good without using somebody ELSE’S recipe. […]

To continue our theme of biscuit variations, this week I tried out bacon cheddar biscuits. I think these might have been and […]

When we found out hubs had to go gluten free, one of the things at the top of the list for me […]

Hubby has had a bit of breakfast ennui. He’s tired of muffins, tired of the sausage biscuits. So we’re moving on to […]

Peanut butter and bananas are something that just go together. Elvis liked them on sandwiches. I preferred to try them in a […]

I love quiche. I really adore pastry crust, but that is rarely a good fit with a calorie restricted diet (I just […]