Gluten Free - Kait Nolan

Spicy Corn Chowder Revisited

This is an oldie but goodie here at Pots and Plots. It’s one of my favorite winter soups and was one of […]

One of my contributions to last week’s Super Bowl party was a giant batch of hummus and pita chips. It was my […]

I studied abroad in Paris when I was in college, which was a phenomenal experience on so many levels. The food was […]

I’ve been on the search for a new veggie soup that’s not my usual tomato or roasted red pepper. Butternut squash seemed […]

I know, I know. I’ve been on a major soup kick. But it’s really flipping cold here in Mississippi (I’m not sure […]

Several months ago, I threw together an Italian themed potato soup that was fabulous. And at 406 calories and 16 grams of […]

We wanted to try something totally different in the wake of Thanksgiving and cashew chicken was just the ticket. This recipe is […]

We went camping over the weekend. We were supposed to have campfire burgers Friday night but wound up getting off so late […]

How happy am I that fall seems to have finally arrived, and with it weather conducive to all the soups and stews […]

I’ve been sick. I tried making up a batch of split pea soup for hubby (his favorite sick food) but managed to […]