Gluten Free - Kait Nolan

Gluten Free Friday: Corn-Based Flatbread

This recipe comes from the fabulous You Won’t Believe It’s Gluten Free. I have consistently been super impressed by the bread recipes […]

This totally started out as a means to make chicken rotel, but when I got out all the ingredients, I discovered I […]

I love omelets. Big, flavorful, loaded with whatever is handy (usually sausage, bacon, or beef in our house of meat lovers). A […]

One of the things that we’ve missed in our household since going gluten free is proper burritos. I have found a couple […]

I love baked ziti. My very favorite is rich and decadent and has no meat. Hubby likes it, but in deference […]

I ran across the original version of this recipe in an issue of Bon Appetite while sitting in a TIRE shop of […]

I love the concept of Philadelphia’s Cooking Creme but I haven’t been so nuts about the high fat and calories. It’s BETTER […]

I love quiche but it’s something I really haven’t made much since we made the change to gluten free. Somewhere I heard […]

One of my favorite things in summer is a good Caprese salad. It takes advantage of all those lovely summer tomatoes and […]

My standby easy, summer, I-don’t-know-what’s-for-dinner food is kebabs. It’s so simple to just grab some kind of meat, whatever veggies are in […]