Gluten Free - Kait Nolan

Gluten Free Friday: Skillet Lasagna

My husband swore for years he didn’t like lasagna. Which made exactly no sense as he likes spaghetti, eats ricotta and cottage […]

I’ve heard about polenta for years. Wondered about it. But I never tried it. Then I found out it was sort of […]

I first saw the inspiration of this recipe on one of Ina Garten’s shows on the Food Network. It sounded so lovely […]

Lemons were on special at the grocery last week, so I picked up a bag. It’s such a lovely, light, summery flavor. […]

I ran across this recipe in an issue of Bon Appetite while sitting in a TIRE shop of all places, and I […]

It is no secret that I LOVE polenta. So when my pal Jessica Corra told me about this polenta sausage casserole, I […]

Right around the time we moved, I was offered an opportunity to try out Melt Organic Spread. It took me a while […]

Enchiladas are one of those things that’s difficult to make without leftovers, and my hubs often doesn’t DO leftovers. So this time […]

I almost never make these simply because buttermilk pancakes are a lot less work (mostly dump, mix, cook). But for my first […]

I’m alive! We’ve moved! And I finally got my kitchen sorted out enough to COOK SOMETHING. As we’ve been subsisting on a […]