Recipe - Kait Nolan

Chicken ‘n Fixin’s

This is my personal version of a dish at a local chain restaurant down here in Mississippi. Harvey’s. It’s deceptively simple and […]

Continuing with the theme that bacon makes everything better, and because I had half a pack of chicken tenderloins–exactly what part of […]

Unless you were living in a hole during the week before Valentine’s Day, you must’ve seen the recipe floating around the interwebz […]

You know that old Campbell’s soup recipe where you simmer pork chops in cream of mushroom soup and add rice? That concept […]

There is no such thing as a “correct” minestrone. It’s all about what’s fresh, what you’ve got in the fridge. As the […]

We love pizza. It is, so far as we are concerned, one of the world’s perfect foods. I am always in the […]

Sometimes you just want something that’s not rice. This quinoa pilaf is a tasty alternative that uses–well, frankly, it was what I […]

This is one of those “I gotta use up x, y, z…what can I do with it?” recipes. I had a huge […]

I blame The Pioneer Woman for this. It looked SO AWESOME on the show a couple weeks ago while I was working […]

As we are fond of saying around here: Bacon makes everything better. Hubby gave me a o.O when I said I was […]