Thoughtless Thursday: Roasted Butternut Squash Soup
I’ve been on the search for a new veggie soup that’s not my usual tomato or roasted red pepper. Butternut squash seemed […]
I’ve been on the search for a new veggie soup that’s not my usual tomato or roasted red pepper. Butternut squash seemed […]
This one’s been on my To Try list for several months now. Someone tweeted it ages back, and I bookmarked it on […]
Adapted from the Jan/Feb. issue of Simple and Delicious, these cheeseburger rollups are lightened up from the inspiration recipe (which include bacon). […]
One of my other sort of resolutions for 2010 is to stop wasting so much food. I have a terrible habit of […]
I know, I know. I’ve been on a major soup kick. But it’s really flipping cold here in Mississippi (I’m not sure […]
My weekday breakfasts are pretty staid and dull. Slice of whole grain toast, 1 egg + 1/4 cup of egg whites, scrambled, […]
Several months ago, I threw together an Italian themed potato soup that was fabulous. And at 406 calories and 16 grams of […]
I’ve been thinking about paella for a while. It’s something I’ve wanted to try for a long time, but I never have […]
Part of my New Year’s Resolutions this year is to actually start actively cooking from the myriad of cooking magazines and cookbooks […]
I know I made a beef barley porcini soup recently (and it was lovely), but hubby and I were in the mood […]
