Gluten free - Kait Nolan

Extra Meaty Baked Ziti

I love baked ziti. My very favorite is rich and decadent and has no meat. Hubby likes it, but in deference […]

I ran across the original version of this recipe in an issue of Bon Appetite while sitting in a TIRE shop of […]

I love the concept of Philadelphia’s Cooking Creme but I haven’t been so nuts about the high fat and calories. It’s BETTER […]

I love quiche but it’s something I really haven’t made much since we made the change to gluten free. Somewhere I heard […]

One of my favorite things in summer is a good Caprese salad. It takes advantage of all those lovely summer tomatoes and […]

My husband swore for years he didn’t like lasagna. Which made exactly no sense as he likes spaghetti, eats ricotta and cottage […]

I’ve heard about polenta for years. Wondered about it. But I never tried it. Then I found out it was sort of […]

I first saw the inspiration of this recipe on one of Ina Garten’s shows on the Food Network. It sounded so lovely […]

I ran across this recipe in an issue of Bon Appetite while sitting in a TIRE shop of all places, and I […]

It is no secret that I LOVE polenta. So when my pal Jessica Corra told me about this polenta sausage casserole, I […]