Chicken - Kait Nolan

Potato Crusted Chicken Nuggets

So we tried using potato flakes as a breading for fish a while back and it was wonderful. I only just now […]

After a week away from home eating marvelous but not good for me food, I needed something veggie filled and delicious to […]

I started seeing ads for Philadelphia cooking cream several months ago in my assorted cooking magazines. I had no idea what to […]

This is definitely not a gluten free recipe (although you could replace the biscuits on top with gluten free biscuits to make […]

We’re always on the hunt for new forms of tacos. Beef, pork, turkey, chicken, and even a vegetarian lentil taco that I […]

I saw a recipe somewhere recently that was a fantastic sounding vegetarian taco filling. I used that as an inspiration for this […]

I was seriously graving some heavy veggie based stir fry when we got back from our vacation. While we were gone, we […]

We are huge fans of chicken rotel in this house. It’s one of my favorite dishes, one that might as well be […]

We love chicken tenders. They are a favorite around here, and I’m constantly playing with different types of breading, trying to find […]

When I studied abroad in Scotland, there was a tea room up the road from my flat that served THE BEST cock-a-leekie […]