Recipe - Kait Nolan

Pork Burritos

I think I’ve made burritos out of almost everything. This one uses a nice picnic pork roast and comes out moist, delicious […]

I love pizza in all its incarnations. When I saw these big, beautiful portabella mushroom caps at the grocery last week, I […]

Chicken rotel is one of my favorite comfort foods. It is addictive and wonderful and disappears at the speed of light in […]

In my subbing greek yogurt for sour cream kick, I used some of the Chobani yogurt I got from the company to […]

I love quiche. I really adore pastry crust, but that is rarely a good fit with a calorie restricted diet (I just […]

I had the good fortune to receive a ginormous box of Chobani yogurt from the company this week. THANK YOU CHOBANI! I […]

This weekend is the Little Sturgis Motorcycle Rally. A lot of people have heard of the Big Sturgis Rally in South Dakota. […]

Down in the south we have a deli chain that started in an old gas station in Oxford, MS. MacAlister’s. This place […]

There is not a man alive who would not like this recipe. Well maybe a Jewish man eating kosher…and he’d probably like […]

I don’t know about you, but I really really SUCK at cooking bacon. It takes forever and inevitably I turn away for […]